THE KITCHENISTA

Expert advice on kitchen design,
trends and innovation

Archive for November, 2011

Trend Watch: Kitchen Gadgets

25.11.2011

Gadgets in the kitchen have become a huge trend over the last few years. Most people have very busy lifestyles so they need gadgets to help get jobs done as quickly as possible.

Eco gadgets are very on-trend at the minute. A hot water tap is not only better for the environment, but makes cooking and cleaning much easier, and they are aesthetically desirable.

Pop-up TVs and iPod docking stations are very popular for families entertaining in the kitchen, whilst pop-up plug sockets are a great way of turning something functional into a design feature.

Gadgets sit particularly well in modern kitchens but, if implemented well, can work just as well in traditional kitchens.

We always recommend avoid buying gimmicky gadgets or  kitchen appliances that you will only use a few times. They may look stylish, but your money would be better spent on something that will genuinely make your life more enjoyable or easier.

I’m Celebrity, Cook Me Out of Here

18.11.2011

We have all been glued to our screens, starring at the brave celebrities in the jungle over the past five days, watching them cook, clean and live in the wild – but could you do it?

Far away from the kitchen facilities we are used to, contestants are surviving by cooking animals and produce they find around the camp, on the awkward and unpredictable gas stoves and pans.

There are no steam ovens or microwaves in sight, no oven gloves or pan stands, even the smallest cooking task can become a nuisance.

So it got us thinking, what kitchen item could you not live without?

Seasonal Layering

11.11.2011

This week, top TV stylist Anna Ryder Richardson shares with us her vision of how to take design inspiration from the seasons.

‘Autumnal.’ Such a lovely word once you get your mouth round it. We only have to look around us and see the colours, textures and shapes changing as we flow from season to season for styling inspiration.

Trees and flowers generously give us a full show of colour change and seasonal fruit or vegetables are always a great way to change the look of a kitchen or to take colour inspiration from.

Every season comes with it’s own palette.  I am constantly surprised at the shades of colour we have at our fingertips and eyes, an infinite amount of colour shades, so take your blinkers off, take it all in and absorb your surroundings.

Autumn is about browns and all the glorious shades it brings such as oranges burnt and bright, new green leaves to the green leaves turning brown, deep berry reds and aubergine, one of nature’s most sensuous colours. I could go on and on.

Embrace it, look for it, and don’t be surprised! ‘Go with the flow’ has never been more apt, enjoy it while it lasts, that way you’ll be almost sorry to see the seasons change.  But when you see the next selection of colours and textures emerging, there won’t be time to reflect only to refresh. These colour changes should trickle in and out, showing colours, textures in spectacular and surprising combinations.

Then there are the things we touch every day, why shouldn’t they please our eye, create an atmosphere?  Tea towels, linen, cushions and throws can be changed with the seasons. From light, floral designs for spring/summer to rich coloured checks, stripes for the colder months.

In spring, vases and glassware can be grouped, bouncing light off each other and displaying seasonal flowers such as fresh green shoots and huge sunflowers. In winter, try smoky glass or heavy earthenware pots with dried flowers or vegetables.

During the summer months, crockery can be delicate – perhaps drawing inspiration from nature and botanical design. Meanwhile, heavy, thick bowls and plates in earthy tones are perfect for autumn, especially when side by side with rustic wooden chopping boards and fresh, green salads.

Design trends have definitely relaxed towards everything matching, now we can have individual pieces that tell a story or work together really well in a mix. It’s not about the obvious.

If you are having a dinner party then indulge your guests with seasonal layering to create an atmosphere that starts the evening off in the right mood.  Your dining table really is a place to go style and prop crazy.  More is definitely more here. You can have loads of candles, create dramatic centrepieces, or drizzle the table with rose petals or pine needles. The possibilities are truly endless!

Being a domestic goddess… in a new kitchen

04.11.2011

We’ve already told you how excited we are about the new recipe book that is being published to celebrate the 150th anniversary of Mrs Beeton’s first publication.

Mrs Beeton How to Cook* is packed full of modern advice on how to source good food plus delicious recipes – you’ll be whipping up British classics in your kitchen in no time!

And what’s even more exciting, is that we’ve teamed up with Mrs Beeton and Waterstone’s to offer one lucky winner a brand new, dream kitchen! Whether shaker style is your thing, or you prefer more of an Urban Gloss look, you’ll be able to find a range that you love.

You do have to be a Waterstone’s cardholder to enter the competition. Visit http://www.waterstones.com/waterstonesweb/pages/waterstones-card/200001512/ and find out how to enter!

*Available at Waterstone’s