THE KITCHENISTA

Expert advice on kitchen design, trends and innovation

Archive for February, 2010

Guest post announcement

Friday, February 26th, 2010

We are very excited to announce that Majje, who writes the fantastic interior design blog,  Advanced Kitchen Design, will be doing a guest post on our blog in the next couple of weeks.

She is the first person to do this and we hope that more people will be interested in becoming guest bloggers on The Kitchenista.

Her blog contains a wealth of kitchen design tips and ideas and is a site we regularly read. She writes a very frank and honest blog – check out what she had to say about Magnet in this post. It was a review of our new ranges and the sale, highlighting how the recent 20% off offer was unique and the first time it has been done.

Here is a little bit more about her…

Majjie is Marion John’s rather opinionated online alter ego. She came into being when the new Advanced Kitchen Design website was set up in 2009 … Marion is an independent kitchen designer based in Nottingham. She set up her business, Advanced Kitchen Design, four and a half years ago, and works directly for individual clients designing whatever sort of kitchen they require. Prior to becoming a freelance designer, she had ten years of experience in the kitchen market, working for a number of quite different kitchen suppliers.

So, with such a wealth of experience, we are looking forward to reading what she has to say on ‘the modern fitted kitchen’

Watch this space!

Brits Get Traditional in the Kitchen

Thursday, February 25th, 2010

Cash conscious Brits are turning back the clock according to new research into the nation’s eating habits, it was revealed today.

Traditional favourites are returning to the table as we try and save money on our weekly shopping. Even the legendary money-saving dish of the 1970s, Bubble and Squeak, is making a comeback as we spend more time in the kitchen than ever before!

A nationwide study by Magnet found that a massive 70% of us now cook dinner four times a week or more at home, and almost a quarter of all Brits prepare real home-cooked food in their kitchen every night of the week! We’re completely turning our backs on take-away meals.

The survey also found that more than two-thirds of us admit that we now regularly eat leftovers. Mostly young professionals aged between 25 – 35 – are behind the movement who refuse to waste leftovers from our dinner plates and instead recycle them into new meals the following day – just like their parents did back in the Seventies.

If you’ve never tried bubble and squeak, check out this great recipe by Anthony Worrall Thompson.

Back to Basics: The Work Triangle

Tuesday, February 23rd, 2010

Designing a kitchen for the first time can be a daunting task, so here’s some advice on the best place to start…

The ‘Work Triangle’ is one of the basic rules of kitchen design and was developed back in the 1950s by the University of Illinois.

The triangle connects the three main work areas: the sink, cooker and fridge, as you can see in the Magnet’s Linton kitchen below.

The principle behind the ‘Work Triangle’ is that you should keep these kitchen appliances no more than 2.7 metres of one another. You should also make sure that the space between is kept clear of obstructions and cabinets. Then, when you’re cooking you’ll have no restrictions of movement around the kitchen.

Of course, in modern homes and the introduction of open plan living, conversions and home extensions, it’s not always possible to stick to the rule, so it’s OK to bend it. For example, many modern apartments have one-wall kitchens where it’s impossible to create a triangle. If this is the case in your home, add a table or island unit  to use an anchor point.

It is also important to make sure that household traffic does not flow through the triangle, as this will increase the risk of food and drinks getting knocked over or spilt.

The red area in this kitchen represents the ‘Work Triangle’

Washing Machine Woes no More

Friday, February 19th, 2010

Love it or hate it, there’s no escaping laundry. Fortunately, there’s a huge selection of modern washing machines to make our lives easier. But which one to choose?  We’ve put together an essential guide to buying the right washing machine.

The first decision you need to make is whether to purchase a washer-dryer or stand alone washing machine. Although generally more expensive, washer dryers are excellent space savers, combining two appliances into one unit.

Most washers machines come with a 6kg load limit, but some models do go beyond this. Consider how many people are living in the home and the frequency of use as this will affect the size of the machine required.

It is important to decide if the appliance is going to be free standing or integrated into a kitchen as this can affect what models are compatible with your kitchen. If you opt for a washing machine that is suitable for integration then a unit front can be fitted to disguise the appliance and to help create a sleek finish to the kitchen.

If you choose a free standing washing machine, it’s worth bearing in mind the colour and design of the machine and making sure that it compliments the rest of the kitchen.

The cost of washing machines varies greatly. Investing in a good quality machine will often save money in the long run by saving on energy and water consumption. Higher end machines also offer a greater variety of features including start delays, night cycles, LED interfaces and more programme options. Some can even tell you how much washing powder to use or if you have “overdosed” on detergent. Selected models also allow you to determine how long the wash cycle should be, perfect if you need an item cleaning in a rush.

Finally, consider how environmentally friendly the appliance is. All home appliances now come with an EU Energy Label which allows customers to see the efficiency and energy consumption of a product. The labels run from AAA (the most efficient) to G (least energy efficient.)

Electrolux Unveils Revolutionary New Kitchen Concept

Thursday, February 18th, 2010

Electrolux has unveiled a new futuristic concept in cooking which would see the eradication of everyday pots and pans.

It features a large mouldable surface that you place ingredients directly onto. The surface rises around the food to create lip, similar to pan and then heats up to cook the food.

The device can also recognise food that is placed on the surface  and offer a number of recipe suggestions. Called “Heart of the Home”, it would even be possible to move ‘hobs’ across the surface.

Electrolux have no immediate plans to create the device, it is believed that within 40 years the technology could be ready.

What ever will they think of next…? The oven that senses when food is cooked? Or the kettle that knows when you want a cup of tea?

Get the Farmhouse Look

Thursday, February 11th, 2010

The farmhouse kitchen is a warm and inviting place for the whole family and is a look that is relatively easy to achieve.

Timber units such as oak are ideal for creating a farmhouse kitchen, as seen in Magnet’s Rustic Oak and Buxton ranges. Using authentic appliances and accessories can really enhance so choose chunky knob handles or chunky wood worktops.

No Farmhouse kitchen is complete without a range cooker. Avoid stainless steel and instead choose a neutral colour such as regal blue or cranberry with a matt finish.

A heavy ceramic sink, known as a Butler sink, is perfect for country kitchen and if you have a lot of space a double sink is not only practical, but looks great too.

Maximise storage with a tall larder units which a great for dry goods and crockery.

Finally, a herb garden is a welcome addition to any kitchen, but work particularly well in the farmhouse kitchen to create a welcoming aroma.

Designing a ‘U’ Shaped Kitchen

Tuesday, February 9th, 2010

Here is some advice on designing a kitchen with a ‘U’ shape….

The U-shape design is great for slightly larger spaces. A nice idea is to add a breakfast bar to one side of the ‘U’, this will create a family area in the kitchen and will transform the room into an area for entertaining. Breakfast bars are also an effective way of separating the kitchen from a living area.

Chunky appliances such as range cookers and American style fridge freezers will fit perfectly in this style of kitchen.

The disadvantages with U Shaped kitchens are that work stations are further apart which isn’t practical – so consider careful placement of appliances when designing. Again, you have to be careful with corner cupboards; wire storage solutions will be essential.

An island unit can be incorporated into this shape to maximise the space in between the ‘U’. This can help solve the problem of work stations being too far apart.

‘U’ shaped kitchens are generally higher budget due to the large space, increased number of cupboard units and appliances.

Our favourite interior design blogs

Friday, February 5th, 2010

We thought we would share some of our favourite blogs with you, and tell you why we love them. We have included the best places for finding bargains for the home, blogs for practical info about every query you could ever have for your home and blogs that look  so gorgeous they will  make you want to redecorate every week!

Let us know what you think and if there are any more you  think we should have a look at.

Best for all round ravishing rooms
Room Envy is a great blog for interior inspiration and it shows some fantastic pictures of rooms where things have gone just hideously wrong. This salmon pink bathroom is the stuff of nightmares!

Best for country looks

If you aspire to live in the country or decorate your home with a relaxed, traditional look then the blog from the editor of Country Homes and Interiors is a great place to look for some inspiration, Country Days.

Best for bargains

My Deco

If you have not been on already, go and try out the tool to create a 3D room with all the products on the site. Moodboards can also be created and stored on the site – perfect if you want to compare several ideas side by side.

Best for practical advice
Home-Blog – includes updates on all the new rules and regulations covering paving on the driveway to electrics and environmental updates

Best for ultimate design dreams

Often, hotels lead the way in interior design and this blog looks at the best hotels around the world. Look here to source a sleek, five star look for your home Home Design

Best for home envy

ChicTip contains thousands of images from stunning homes around the world. Some of them are just to drool over, but the affordable designs section includes items we can all afford.

Best for kitchen accessories

Once you have got your new kitchen have a look at Kitchen Critic which is a wealth of products and accessories to make the heart of the home your most loved room.

Best industry blog

The Kitchen Directory is an industry blog which highlights different manfacturers and looks at different designs throughout the UK.

Happy blogging and interior designing!

Extra 20% in the Magnet winter sale

Wednesday, February 3rd, 2010

If you are looking to buy a new kitchen in 2010, have you been to your

nearest Magnet showroom yet?

If not, try and do so before the 27 February as there is a fantastic sale on with 50% off all kitchen units. This includes the new ranges as well as all the other great designs.

Also, for a limited time only there is a choice of:

  • An extra 20% off furniture prices
  • Stunning granite worktops are available with 50% off. A beautiful, natural material, granite is a stunning complement to timber and gloss kitchen ranges. Also on-trend for 2010, it can be purchased in a number of colours.
  • Free AEG pack, including hob, dishwasher, oven and hood. Valued at £1117.
  • Free Hotpoint Openspace oven with divider, available in either gas and ceramic hob versions

The Fiori was £818 full price for a 600mm base unit and this is  now reduced to £409.

Have a look at www.magnet.co.uk for more info about the different ranges and the offers included in the sale